Plasma alkylresorcinols, biomarkers of whole-grain intake, are not associated with progression of coronary artery atherosclerosis in postmenopausal women with coronary artery disease.
Journal article, 2016
The objective of the present study was to examine the relationship between plasma alkyresorcinol (AR) concentrations, which are biomarkers of whole-grain intake, and atherosclerotic progression over 3 years in postmenopausal women with coronary artery disease.
Atherosclerosis
Resorcinols
blood
Humans
Secale
Diet Surveys
Coronary Vessels
Postmenopause
Aged
Biomarkers
blood
Diet
Middle Aged
blood
chemistry
Disease Progression
Feeding Behavior
Female
Coronary Artery Disease
pathology
blood
Whole Grains
chemistry
Author
Nicola M McKeown
Adela Hruby
Rikard Landberg
Chalmers, Biology and Biological Engineering, Food and Nutrition Science
David M Herrington
Alice H Lichtenstein
Public Health Nutrition
1368-9800 (ISSN) 1475-2727 (eISSN)
Vol. 19 2 326-31Areas of Advance
Life Science Engineering (2010-2018)
Subject Categories (SSIF 2011)
Health Sciences
DOI
10.1017/S1368980015001123
PubMed
25903091