Estimation of the bioavailability of iron and phosphorus in cereals using a dynamic in vitro gastrointestinal model
Journal article, 1997

phytate

iron bioavailablity

phytase

in vitro gastrointestinal model

Author

Marie Alminger

Department of Food Science

Other publications Research

Mans Minekus

R. Havenaar

Journal of the Science of Food and Agriculture

0022-5142 (ISSN) 1097-0010 (eISSN)

Vol. 74 99-106

Subject Categories (SSIF 2011)

Biological Sciences

Chemical Sciences

Areas of Advance

Life Science Engineering (2010-2018)

More information

Created

10/8/2017

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